CANCELLED: Book Launch: A Meatloaf in Every Oven by Frank Bruni and Jennifer Steinhauer

Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A MEATLOAF IN EVERY OVEN is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors’ own favorites to those of prominent politicians, including House Speaker Paul Ryan, House Minority Leader Nancy Pelosi and Senator Chuck Schumer. Bruni and Steinhauer address all the controversies (Ketchup, or no? Sauté the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again.

Bruni and Steinhauer both agree that meatloaf is a tradition that is embedded into the fabric of American society, but they push the boundaries of a classic meatloaf dish by exploring unique recipes that will not only enrich your taste buds but also take your imagination to new heights when it comes to cooking.

Frank Bruni is the author of three bestselling books and an op-ed columnist for the New York Times. Prior, he worked as the newspaper’s chief restaurant critic, Rome bureau chief, and White House correspondent.

Jennifer Steinhauer is a veteran New York Times correspondent, passionate home chef, and the bestselling cookbook author of Treat Yourself.